2 Gallon Mylar Bag (Open End) – 5.0 Mil (14″ x 20″)

These Mylar bags providing an efficient and effective way to preserve long-term food products. Perfect for long-term protection and storage for any food product. In its basic form, Mylar is a clear material made from polyester resin. Mylar contains many desirable properties including gas and moisture resistance, chemical stability, and high tensile strength. These Mylar Bags can be sealed with a Hot Jaws Handheld Heat Sealer to ensure optimal food freshness. An integral part of any food storage system. Mylar Bags create an oxygen barrier to provide long-term protection for your food storage needs

Features:

• Made of polyester resin
• Gas and moisture resistance
• Chemical stability
• High tensile strength
• Provided long term storage and protection of food

How To Use:

1. Open up the Mylar bag.
2. Place desired dry food source into the Mylar bag.
3. Leave approximately 2 inches (approximately 5 cm) of place at the top of the bag for sealing.
4. Place oxygen absorbers into the mylar bag (Optional) (Refer to info sheet under specifications)
5. Using a Hot Jaws Handheld Heat Sealer, clamp on the opening of the bag and wait 5 seconds for the bag to seal.
6. If you do not have a heat sealer, an iron will also work. Simply place the opening of the bag on a flat surface and apply a hot iron to seal the opening. Wait 5 seconds.

Specification:

• Dimensions: 35.56cm x 50.80cm (14 inches x 20 inches)
• Thickness: 5.0 Mil
• Mylar Bag Info Sheet (PDF File)